Strongly encouraged by Myriam, Hazel convened a Seasonal Lunch for the WAGS and some of their loyal followers. The original intention had been to hold it at Clube Nautico where we had been before, but at the last minute the Clube said that they would not be opening on Thursdays until later in the summer. So a quick change of venue was needed and Hazel chose Ti Teresa´s.
Not a bad choice because Chef Nuno provided a very reasonably priced prato de dia with quite a range of choices.
There were some light-hearted conversations
and some serious ones
The house wine merited consideration
Even Paul was heard approving of it.
Those present were;-
Antje, Chris and Andy, Rod and Susan, Chris and Rachel, Lindsey, Paul, Myriam and two of Myriam´s sisters, Louisa and Edelwiess, Maria, and Hazel amd JohnH.
Favas and porco was a popular choice.
There was also fish (besugo) and some other dishes.
The fried bacalhau in onion sauce was very tasty but, being buried under a pile of chips, did not photograph particularly well.
The WAGLS maybe?
Thank you, Hazel and John, for organising this delightful event. We enjoyed it immediately.
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